Samosa Recipe
How to Make Samosa Recipe ( समोसा रेसिपी ) Ingredients for Samosa Recipe For cover : 1 cup plain flour (maida) 2 tbsp. warm oil water to knead dough For filling : 2 potatoes large boiled, peeled, mashed 1 onion finely chopped 2 green chillies crushed 1/2 tsp. ginger crushed 1/2 tsp. garlic crushed 1 tbsp. coriander finely chopped 1/2 lemon juice extracted 1/2 tsp. turmeric powder 1/2 tsp. garam masala 1/2 tsp. coriander seeds crushed 1 tsp. red chilli powder salt to taste oil to deep fry Method : For dough : Make well in the flour. Add oil, salt and little water. Mix well till crumbly. Add more water little by little, kneading into soft pliable dough. Cover with moist cloth, keep aside for 15-20 minutes. Beat dough on work surface and knead again. Re-cover. For filling : Heat 3 tbsp. oil, add ginger, green chilli, garlic, coriander seeds. Stir fry for a minute, add onion, saute till light brown. Add ...