Mix Dal Vada Recipe
How to Make Mix Dal Vada Recipe ( मिक्स दाल वडा रेसिपी ) Ingredients for Mix Dal Vada Recipe Bengal gram (Senagapappu), Black gram or black gram whole (minapappu or minapagundlu), green gram (pesarapappu): 1 bowl each Onions chopped : 1 bowl Chopped green chillies : 2-3 Coriander leaves (kothimeera) : 1 bowl Ginger (allam) : 1 cm Green chillies (pachimirapa) : 3-4 Salt : 1 tbsp or as required Oil To fry Method : Soak bengal gram, black gram and green gram for 4 hours. Filter water from soaked pulses Keep aside 2 tbsp of soaked dals each. Blend remaining dals into medium thickness by adding 1 tbsp salt, 1 cm ginger and 4 green chillies Now add soaked dals (which was kept aside) to the dough Mix the dough with chopped onions and green chillies in a mixing bowl Take a small quantity of dough. Make small round in shape with the mixture on a water coated food grade cover. Put a hole in the middle of round shape (optional) Pre heat oil, fry th...